Mini-pastry appetizer at Junior’s, one of the better experiences from the second half of our week.
Previously on Midlife Crisis Crossover:
Every year from 1999 to 2015 my wife Anne and I took a road trip to a different part of the United States and visited attractions, wonders, and events we didn’t have back home in Indianapolis. With my son’s senior year in college imminent and next summer likely to be one of major upheaval for him (Lord willing), the summer of 2016 seemed like a good time to get the old trio back together again for one last family vacation before he heads off into adulthood and forgets we’re still here. In honor of one of our all-time favorite vacations to date, we scheduled our long-awaited return to New York City…
On our vacations the meals trend in the same direction throughout our week: at first tentative while we’re exploring new territory. After a day or two we’re emboldened enough to experiment with places more imaginative or just more expensive. After peaking midweek with the greatest meals of the year, our dinners then begin to descend in either quality or excitement level as we reach the far end of our budget and tap into our last reserves of energy just to finish out the trip. We try to keep finding gems among the dross, whether the results impress our friends back home or not.
