Lafayette Vignettes, Part 6 of 6: The Birthday Menu

Quintessential Quiche!

The Quintessential Quiche at Eggshell Bistro in Carmel — topped with fresh herbs and filled with applewood bacon, caramelized leeks, roasted tomato, and Comté cheese on a multigrain crust. At least I think that’s the correct dish. It’s been a few months.

Previously on Midlife Crisis Crossover:

In addition to our annual road trips, my wife Anne and I have a twice-yearly tradition of spending our respective birthdays together traveling to some new place or attraction as a one-day road trip — partly as an excuse to spend time together on those most wondrous days, partly to explore areas of Indiana we’ve never experienced before. We’re the Goldens. It’s who we are and what we do.

Once upon a time in 2019 Anne decide she wanted to celebrate her birthday with a jaunt around the city of Lafayette, an hour northwest of our Indiana home. She cobbled together a short to-do list of things she wanted to see, not lengthy but enough for a leisurely afternoon — a bit of Indiana history, a bit of downtown tourism, and a bit of healthy walking…

Although Prophetstown State Park was the last stop on our one-day road trip before heading home, obviously it wouldn’t have been a satisfying birthday celebration without memorable foods of her choosing. Back in October 2019, restaurants were a readily available luxury where hungry patrons could enter, sit, relax, dine together, hang out, depart at their leisure, and, if they were of sufficiently upright character, make sure to tip the gainfully employed waitstaff. It was, in its own way, a golden age.

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Valentines the Day After

Artisan Bakery!

These scrumptious baked goods are actually the end of our story, but when you invoke the word “Valentine”, no one wants to put off the sugar till later.

This year our Valentine’s Day was a wash. Anne and I both had to work, which was time well spent in the sense that more work means less debt. The evening was equally unromantic. While I tended to a recurring family responsibility, Anne spent those same hours errand-running. Sacrificing that time frame meant far fewer interruptions in the rest of our weekend.

United at last at the end of the day, we exchanged gifts and red-tinged, heart-covered cards with jokes on them. Then we hurried up and fell asleep because we’re older now and we had a date to look forward to in the morning.

As some families celebrate Christmas not on the day of, so went Cupid’s cutesy custom for us.

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Our 2019 Road Trip, Part 29: The Last Outpost

giant guitar!

You know you’re in road-tripping territory when you start seeing giant-sized objects straight out of 1950s Batman comics.

Previously on Midlife Crisis Crossover:

Every year since 1999 my wife Anne and I have taken a trip to a different part of the United States and visited attractions, wonders, and events we didn’t have back home in Indianapolis. From 1999 to 2003 we did so as best friends; from 2004 to the present, as husband and wife. My son tagged along from 2003 until 2013 when he ventured off to college. We’ve taken two trips by airplane, but are much happier when we’re the ones behind the wheel — charting our own course, making unplanned stops anytime we want, availing ourselves of slightly better meal options, and keeping or ruining our own schedule as dictated by circumstances or whims. We’re the Goldens. It’s who we are and what we do.

For years we’ve been telling friends in other states that we’d one day do Atlanta’s Dragon Con, one of the largest conventions in America that isn’t in California or New York. We’d been in Atlanta, but we hadn’t really done Atlanta. Hence this year’s vacation, in which we aimed for a double proficiency in Atlanta tourism and over-the-top Dragon Con goodness. Before we went to D*C, there was the road trip to get there, and the good times to be had before the great times at the big show.

After Kennesaw Mountain effectively rebuffed us, all that stood between us and home were eight hours, 500 miles, two more meals and whatever other biological imperatives got in our way. With no further sightseeing intended, we knew our Sunday drive would be long and mostly boring. Lunchtime proved to more of one than the other.

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Our 2019 Road Trip, Part 27: Times to Make the Doughnuts

Revolution Doughnuts!

Our selections from Revolution Doughnuts, clockwise from top left: Blackberry Caramel, Orange Pistachio, Caramel Bacon Crumble, and the Crunchy Mister, a savory creation with ham, cheese and bechamel.

Previously on Midlife Crisis Crossover:

Every year since 1999 my wife Anne and I have taken a trip to a different part of the United States and visited attractions, wonders, and events we didn’t have back home in Indianapolis. From 1999 to 2003 we did so as best friends; from 2004 to the present, as husband and wife. My son tagged along from 2003 until 2013 when he ventured off to college. We’ve taken two trips by airplane, but are much happier when we’re the ones behind the wheel — charting our own course, making unplanned stops anytime we want, availing ourselves of slightly better meal options, and keeping or ruining our own schedule as dictated by circumstances or whims. We’re the Goldens. It’s who we are and what we do.

For years we’ve been telling friends in other states that we’d one day do Atlanta’s Dragon Con, one of the largest conventions in America that isn’t in California or New York. We’d been in Atlanta, but we hadn’t really done Atlanta. Hence this year’s vacation, in which we aimed for a double proficiency in Atlanta tourism and over-the-top Dragon Con goodness. Before we went to D*C, there was the road trip to get there, and the good times to be had before the great times at the big show.

The funniest thing about traveling to other lands is the little differences. They have some of the same stuff we have here in Indy, but it’s just a little different. In Europe the McDonald’s Quarter Pounder with Cheese is called a “Royale with Cheese”. In New York City, ketchup on a hot dog is called an “atrocity”. Large-scale ground wars have been fought over whether soft drinks should be called “soda”, “pop”, or “Coke”.

We were glad to confirm Atlanta has its share of donut shops, though we were disappointed none of them were next door to our hotel. But instead of the quick, efficient “donuts”, they use the archaic, longform, time-wasting “doughnuts”. IT’s my understanding the British prefer “doughnuts” whenever they’re out of crumpets, so perhaps Atlanta is still trying to impress our erstwhile imperial overlords by taking their side. Regardless, we were happy to visit two skillful donut purveyors in town before we had to head home.

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Our 2019 Road Trip, Part 25: Dining with Dragons

Yami Yami line!

Food courts: America’s unsung heroes in times when we need convenience most..

Previously on Midlife Crisis Crossover 2½ months ago:

For years we’ve been telling friends in other states that we’d one day do Atlanta’s Dragon Con, one of the largest conventions in America that isn’t in California or New York. We’ve been in Atlanta, but we hadn’t really done Atlanta. Hence this year’s vacation, in which we’re aiming for a double proficiency in Atlanta tourism and over-the-top Dragon Con goodness…

After fifteen entries dedicated to our Dragon Con experience, there’s one aspect we’ve left unmentioned till now. In the numerous conventions Anne and I have attended over the years, one of our biggest struggles has been finding palatable food sources on location. Regardless of our excitement levels, we learned from Wizard World Chicago 1999 that we can’t simply eat a modest breakfast, then walk miles and miles for the next twelve hours while fasting. There must be lunch.

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Our 2019 Road Trip, Part 22: International Southern Hospitality

spring rolls!

Pork and shrimp spring rolls primped up a bit at Hsu’s in downtown Atlanta.

Previously on Midlife Crisis Crossover:

Every year since 1999 my wife Anne and I have taken a trip to a different part of the United States and visited attractions, wonders, and events we didn’t have back home in Indianapolis. From 1999 to 2003 we did so as best friends; from 2004 to the present, as husband and wife. My son tagged along from 2003 until 2013 when he ventured off to college. We’ve taken two trips by airplane, but are much happier when we’re the ones behind the wheel — charting our own course, making unplanned stops anytime we want, availing ourselves of slightly better meal options, and keeping or ruining our own schedule as dictated by circumstances or whims. We’re the Goldens. It’s who we are and what we do.

For years we’ve been telling friends in other states that we’d one day do Atlanta’s Dragon Con, one of the largest conventions in America that isn’t in California or New York. We’d been in Atlanta, but we hadn’t really done Atlanta. Hence this year’s vacation, in which we aimed for a double proficiency in Atlanta tourism and over-the-top Dragon Con goodness. Before we went to D*C, there was the road trip to get there, and the good times to be had before the great times at the big show.

Those of you who’ve been following this miniseries from the beginning may be a tad disgruntled by the complete lack of food pics from our vacation. We covered a few mealtimes, but we’ve been setting aside much of the culinary side…until now.

Some dishes were simpler than others. All were served with utmost congeniality. Only one took a little longer than we would’ve preferred. But the most important trait of all is not a single one of them barred us from entering due to dress codes. It’s cool being accommodated rather than shunned.

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Our 2019 Road Trip, Part 4: Piquant Platters at Pittypat’s Porch

fried chicken!

If this is the South, there must be fried chicken, and it must be the greatest.

Previously on Midlife Crisis Crossover:

Every year since 1999 my wife Anne and I have taken a trip to a different part of the United States and visited attractions, wonders, and events we didn’t have back home in Indianapolis. From 1999 to 2003 we did so as best friends; from 2004 to the present, as husband and wife. My son tagged along from 2003 until 2013 when he ventured off to college. We’ve taken two trips by airplane, but are much happier when we’re the ones behind the wheel — charting our own course, making unplanned stops anytime we want, availing ourselves of slightly better meal options, and keeping or ruining our own schedule as dictated by circumstances or whims. We’re the Goldens. It’s who we are and what we do.

For years we’ve been telling friends in other states that we’d one day do Atlanta’s Dragon Con, one of the largest conventions in America that isn’t in California or New York. We’d been in Atlanta, but we hadn’t really done Atlanta. Hence this year’s vacation, in which we aimed for a double proficiency in Atlanta tourism and over-the-top Dragon Con goodness. Before we went to D*C, there was the road trip to get there, and the good times to be had before the great times at the big show.

Whenever we have a great restaurant experience out of town but fail to save room for dessert, we always tell ourselves we really should make time for an encore before we leave for home. Atlanta may be the first city in which we ever went out of our way to make good on that usually hollow promise.

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