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Our 2019 Super Bowl Deserted Restaurant Getaway

Cuban Creme Brulee!

I’m a grown-up and I can skip to the dessert photo if I wanna. Behold the Cuban Creme Brûlée — espresso custard topped with caramelized sugar, Chantilly cream, shaved chocolate, and raspberries. 11/10 would gladly eat first next time.

Each year our family has indulged in our own special Super Bowl tradition: while the rest of the world is watching football and swapping snacks and beers with best friends and chatting about The Sports, we have dinner at a fancy restaurant. Between 6 p.m. and 10 p.m., anyplace without a large-screen TV is usually empty and totally ours for the taking.

Usually we’ll try someplace we’ve never been elsewhere in town, but this year we stuck to Indianapolis’ west side and head up the road to Rick’s Cafe Boatyard, where my son and I hadn’t been in many, many years. Once known as Rick’s Café Americain Restaurant, it’s located on the shore of sometimes scenic Eagle Creek Reservoir. Over half their menu is seafood, but they also offer chicken specialties, artisan pizzas, and fancy sandwiches to pacify any fish-haters or tag-along allergic diners.

As expected, only a few other families were on the premises. For lack of competing tables, service was speedy and friendly. We did our best to ignore the half-dozen TVs hanging from the ceiling and threatening to keep us in the loop on a sport none of us follows. We did catch a glimpse of Gladys Knight singing the National Anthem, but otherwise focused on fun conversation and mostly fine food.

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Our 2018 Road Trip, Part 50: The Last Roads Home

country fried steak!

We know it’s time to go home when we start craving good ol’ home cookin’ or corporate simulations of it,

The last day. The final hours. The way home.

Pittsburgh to Indianapolis is a six-hour drive. Two detours for Presidential burial sites in Ohio made six feel like twenty.

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Our 2018 Road Trip, Part 44: 57 Varieties, Not All of Them Created Equal

mega-ketchup!

Ketchup: the most controversial hot dog topping in America. It’s torn apart families and friendships, and earned a stink-eye at so many New York City tourists.

We both like food. Anne likes history. Before we headed home, it made sense to make time for a little food history.

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Our 2018 Road Trip, Part 42: The Week in Donuts

Dough Drop half-dozen!

Clockwise from top left, I think: Berry Bomb, Double Mocha, Banana Split, Cheesecake, Andes Mint, and Cookie Monster!

Eagle-eyed viewers used to our vacation storytelling pattern may or may not have noticed that we’ve been skipping breakfast mentions for most of this series. That ends now as we step back and cover the donut shops that brightened our mornings in three cities, plus a bonus sports donut along the way.

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Our 2018 Road Trip, Part 35: Streets of Philadelphia II

Keys to Community!

“Keys to Community”, a 2007 work by James Peniston, is a one-ton bronze Benjamin Franklin covered in casts of 1000 kids’ keys, funded by the local fire department and 1.8 million donated pennies.

Yep, we’re still in Philadelphia. While Anne had her own objectives to pursue on our second foray into the City of Brotherly Love — largely centered around American history — my own to-do list was simple: I just wanted to see Philly up close — roam the streets, feel the vibe, see downtown up close, and just plain experience it instead of merely driving through it with the doors locked…or as we’d done on our first go-around in 2010, when we rode a trolley past several highlights without the power to stop and appreciate at will.

So on Day Five we wandered a bit, we shopped a little, we took a plethora of photos. This set is the daytime half.

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The Chicago 2018 Birthday Weekend, Part 4 of 4: Food!

Spumoni!

Spumoni! Best dessert of the trip. Chocolate, pistachio, and whatever the other one was.


Previously on Midlife Crisis Crossover:

For Anne’s birthday celebration this year, we headed up to Chicago for yet another weekend — this time mostly to attend the inaugural Ace Comic Con Midwest at Navy Pier, and partly to see if downtown Chicago contained any sights we hadn’t already seen and/or shared. In past years we’ve shared pics of the Lake Michigan shoreline, the Magnificent Mile, and scenic Navy Pier, among other locales you can find with MCC’s “Chicago” tag alternating in between their frequent conventions…

…some of which include Chicago food samples. Our luck with finding decent meals varied throughout the weekend. Thumbs-up restaurants thankfully outnumbered the more perfunctory stops.

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