Picanha, a.k.a. garlic sirloin, one of Anne’s favorite bites of the night.
Each year my wife Anne and I have indulged our own special Super Bowl tradition: while the rest of the world is watching football and swapping snacks and beers with best friends and chatting about The Sports, the two of us have dinner at a fancy restaurant we’ve never tried before. Between 6 p.m. and 10 p.m., anyplace without a large-screen TV is usually deserted and totally ours for the taking.
The last few years have also seen Super Bowl Sunday coincide with a local event called Devour Downtown, in which dozens of upscale establishments in downtown Indianapolis offer a limited-time sort of blue-plate special that allows plebes like us to come in and sample their cuisine from a specially selected discount menu. It’s still a bit pricier than five-dollar footlongs, but in our experience the quality has always been immeasurably higher, no matter where we’ve gone. This year the event was merged with several others of its kind, expanded citywide, and renamed Devour Indy. We ended up heading downtown anyway, but it’s nice to know we’ll have more compass options in the years ahead.
Tonight’s feature presentation: Fogo de Chao, a Brazilian steakhouse with over two dozen American locations in addition to their flagships back home. For one solid price that was more than we would ever dream of paying for non-special occasions, their Devour Indy special offered a buffet of fancy unlimited appetizers, while the waiters approached every table with a few unlimited side dishes and numerous small yet unlimited meat portions all prepared in the Brazilian way, by which I mean they were made of meat. Good enough for us.
Midlife Crisis Crossover! 