Our 2006 Road Trip, Part 16: Another Hick in the Mall

[The very special miniseries continues! See Part One for the official intro and context…]

Day 6: Thursday, July 27th

By the third day of our stay at the same Bloomington hotel, we were finding it difficult to make the same breakfast buffet seem novel and appetizing. We ate much less than usual, contenting ourselves with watching in amusement as a whole new line of hotel guests each found their own way to screw up the waffle-making process. The instructions were right there on the wall, but we were amazed at the damage to be done by forgetting to use cooking spray, by pouring in the wrong amounts of batter, by pouring the batter unevenly on one side, by neglecting to turn the waffle-maker to the ON position and thereby negating the timer, and so on. As former longtime restaurant employees, Anne and I are elitist like that.

Our objective was the one and only Mall of America. Our family and friends back home were more excited about this stop than we were. When Anne and I first traveled together in 1999, one of the first and unhappiest lessons we learned was that chain retail stores, with extremely few exceptions, carry the exact same merchandise from state to state. Walmarts in Kentucky have the same Star Wars figures as those in Indiana. Toys-R-Us-es in Missouri line their shelves with the same clearance worst-sellers as those back home. By logical extension, we assumed even the Mall of America would be subject to this guideline. We figured we had to try it anyway, on behalf of our friends and family demanding their vicarious thrills after the fact. Besides, when in Rome, and all that.

Mall of America!

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Our 2006 Road Trip, Part 15: Superior!

Lake Superior!

[The very special miniseries continues! See Part One for the official intro and context.]

Day 5: Wednesday, July 26th (continued)

After the aquarium and our glimpses of the Aerial Lift Bridge, we walked a few blocks along the bay to the quaint mom-‘n’-pop business section of Duluth, on the isthmus between Superior Bay and Lake Superior.

Right this way for scenes from a Great Lake!

Our 2006 Road Trip, Part 14: the Road to Superior

[The very special miniseries continues! See Part One for the official intro and context.]

Day 5: Wednesday, July 26th

A second round at the same breakfast buffet was a precursor to our long drive down I-35 North to the northern end of Minnesota. Along the way we zoomed past the official campaign tour bus of one Rod Grams. The Internet tells me in retrospect that he’s a former anchorman turned construction company president turned US Congressman who’s up for reelection this year, but at the time we didn’t know Rod Grams from Rod Flanders. Had I known, maybe we could’ve run him off the road and asked for an autograph. For want of a monster truck, a brush with greatness was lost.

Once again thanks to Roadside America, we didn’t stop till two hours down the road, a bit out of our way in the town of Cloquet, home of the only gas station ever designed by the one and only Frank Lloyd Wright.

Wright Gas!

Suggested motto: “Get the right gas for your car at Wright Gas!”

Right this way for stuff that’s not quite Lake Superior…

Our 2006 Road Trip, Part 13: Like the Minnesota Zoo, But Stiffer

Rhinos!

Painted elephants in 2-D; rhinos in 3-D!

[The very special miniseries continues! See Part One for the official intro and context.]

Day 4: Tuesday, July 25th (continued)

Before leaving Austin, I stopped at a gas station across the street, filled up on cheap gas, then sat for several minutes waiting for an old lady in her jalopy to sloooowly finish her business with the air pump so I could refill our leaky rear driver’s-side tire. After our interminable stakeout, we took care of the tire and retreated back in the direction of Minneapolis, stopping for supper on the way in the town of Owatonna at a chain joint called the Happy Chef. To be honest, I didn’t realize it was part of a chain until I saw others like it along the same stretch of freeway. With a name like “Happy Chef”, I’d hoped it was either a cornball buffet or an earnest Chinese restaurant. The reality was a standard diner, competent and low-priced but otherwise unremarkable.

While in town, on yet another recommendation from Roadside America (who likewise tipped us off to the Rock in the House and the Spam Museum), we stopped in Owatonna at a sporting goods store called Cabela’s. Like Happy Chef, it’s a chain we don’t have back in Indiana. Unlike Happy Chef, this franchise offers a special attraction: the largest collection of action-posed taxidermy you’re likely to see in a sporting goods store.

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Our 2006 Road Trip, Part 12: Spam! Spam! Spam! Spam!

Spammy!

Spammy bids you welcome! Enter freely and of your own craving!

[The very special miniseries continues! See Part One for the official intro and context.]

Day 4: Tuesday, July 25th (continued)

After several hours of gawking and photographing the animals, then a few minutes of fairly priced zoo cafeteria lunch, two more hours of driving took us southeast to the town of Austin, home of Hormel Foods and the world-famous Spam Museum.

Does this really need an introduction?

Our 2006 Road Trip, Part 11: Mandatory Zoo Visit

[The very special miniseries continues! See Part One for the official intro and context.]

Day 4: Tuesday, July 25th

Our hotel in Bloomington rewarded us with the largest breakfast buffet of the whole trip. The offerings weren’t all that different, with the notable exception of a positively luxurious three waffle-makers. Their buffet was much more spread out and streamlined, rather than crammed into a leftover nook like those of the previous hotels. Although they offered three times as many tables and chairs as we were used to, they were also just as crowded as the pool had been the previous night.

Once we were tanked up on too much sugar — I know I was, at least — we drove due south to Apple Valley, home of the Minnesota Zoo. This part was a concession on behalf of my son, the wildlife lover. We always schedule one vacation stop for his appeasement, though a zoo was a welcome change of pace from the ride-alike amusement parks of previous years. (Fun opinion I wish I didn’t hold: Six Flags parks are as interchangeable as McDonald’s franchises.)

Birdie on Lake!

Lakes and birdies, hand in hand: Minnesota’s nature scene in a nutshell.

Right this way to walk with the animals!

Our 2006 Road Trip, Part 10: We’re Gonna Make It After All

[The very special miniseries continues! See Part One for the official intro and context.]

MTM 2006!

Our nothing day suddenly seemed worthwhile!

Day 3: Monday, July 24th (continued)

After plowing through several more small towns and self-described villages on the Great River Byway, some of which had smaller populations than my son’s elementary school, we eventually passed through a downpour and over the border into Minnesota, where our hotel awaited us in Bloomington, a suburb/town/city/city-state on Minneapolis’ south side. Rather than soak ourselves even more thoroughly in a potentially vain search for local cuisine, we grabbed dinner at the Outback Steakhouse conveniently attached to our hotel. Their shared roadsign gives the Outback top billing over the hotel, suggesting that their symbiosis suffers from a peculiar imbalance. We had to dip into other monetary reserves to supplement the food budget that Crabby’s so thuggishly devastated the night before, but we appreciated the immediate faux-Aussie relief.

Once the rain abated, we made one last jaunt out to downtown Minneapolis, which I fully lapped twice (pausing only for an unfair giggle at the expense of St. Olaf Catholic Church — blame The Golden Girls) before I got the gist of the layout and parked in a garage that offered a cheap fare if we were in and out in less than thirty minutes. From our space we sprinted toward the eastern end of Nicollet Mall along 7th Avenue to photograph one of Anne’s must-see stops: the statue of Mary Tyler Moore. TV Land had it installed four years ago, one of several fictional historic landmarks they’ve commissioned across America.

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